98 Jobs in Raysut

To be committed and dedicate time, effort and attention to offering a room product, which in quality, presentation and cleanliness reflect the vision and brand personality of the hotel and to supervise and coordinate all business activities in Housekeeping.

Leadership

• Build teamwork and enhance the team’s commitment to their work and the hotel.
• Delegate appropriate responsibility to others based on their ability whilst ensuring they have sufficient authority and resources.
• Communicate the vision and brand personality to the team and ensure it is integrated in the department’s business practices.
• Actively and successfully train people for current assignments and future growth.
• Set and communicate high performance standards.
• Recognize outstanding individual performance in the department and deal with substandard performance fairly, immediately and constructively.
• Ensure all employees under your supervision are scheduled in accordance with business needs.
  
  

• Prepare the annual business plan for the department.
• Monitor the department’s budget and proactively implement corrective action where necessary.
• Control cost whilst ensuring guests get value for money.
  
  

• Communicate effectively within the organization at all levels using the most appropriate communication method for the matter concerned.
• Conduct regular briefing, concise, well-prepared departmental meetings and ensure follow-up.
  
  

• Adjust to changes in job requirements and the hotel’s operational strategies to meet business needs.
• Maintain an efficient and effective administrative system
• Continue professional development by self-directed learning and participation in company sponsored training programs.
• Keep abreast of developments affecting your field of expertise.
  
  

• To ensure the upkeep and cleanliness of the whole Hotel including Public Area, Villas, Guestrooms, Back of the House areas including Employee Lockers, etc
• To assign responsibilities to subordinates, implementing multi-tasking principles and to check their performance periodically.
• To handle guest enquiries in a courteous and efficient manner and report guest complaints or problems to the Executive Housekeeper.
• Work closely with Engineering to implement an effective preventative maintenance system
• Control consumption and maintain a cost-effective inventory of guest supplies, chemicals and amenities.
• Ensure all linen and uniforms are well maintained.
• Ensure all HK staff work in accordance with health and safety regulations.
• Plan and implement regular General Cleaning programs.
• Implement an effective energy conservation program within the departments and areas under your supervision in coordination with Engineering.
• Identify and plan FF&E and OE for replacement in the areas under your supervision.
• Coordinate daily room and public areas cleaning priorities.
• Conduct daily room checks.
• Ensure a strict room key control system is implemented.
• To fully support the Departmental Training Function in the Department assigned and undertake any reasonable tasks and secondary duties as assigned by the Executive Housekeeper.
• Bachelor s degree in Hospitality Management or related field preferred.
• Minimum 3 years of experience as a Housekeeping Manager or similar role in a luxury hotel.
• Strong leadership and team-building skills.
• Excellent organizational and time management abilities.
• Knowledge of health and safety standards and experience in maintaining quality control.
• Exceptional attention to detail.
• Strong communication and interpersonal skills.

• Communicate in a friendly, tactful and professional manner with guests and colleagues.
• Provide information regarding the hotel’s facilities & services.
• Be informed and keep your supervisor informed of all matters that may affect your work, the hotel’s service or reputation.
• Always present a clean and tidy appearance in accordance with the hotel’s grooming standards.
• Be flexible and open to change in your job responsibilities, work area and/or roster to meet business needs.
• Be understanding, supportive, encouraging and helpful to guests as well as suppliers and your colleagues.
• Care about your environment and make sure it is tidy and well maintained.
• Be reliable and ensure you are at work on time.
• Know your role in case of emergency such as bomb threat, flood, fire etc.
• Understand the Employee Handbook and comply with the standards it outlines.
• Carry out all professionally reasonable instruction given by your supervisor.
• Report all incidents, accidents and guest complaints in briefings
  
  

• Know and strictly follow established procedures for the cleaning and set-up of guest rooms
• Set-up the work trolley / caddy baskets / Tricycle/ buggy etc. according to the standards
• Carry out the following procedures according to established standards
• Key Procedures
• DND (Do Not Disturb)
• Baby Sitting
• Room Discrepancy
• Lost & Found
• Elsafe (Room Safety Box)
• Loan Item
• Lost & Breakage
• Shoe Shine
• Coffee & Tea Facilities
• Mini Bar
• Guest Laundry Pick-up
• AC set up
  
  

• Know and follow procedures for Uniform/Linen exchange
• Methodically organize Uniform and Linen storage
• Be involved in the Uniform and Linen Inventory
• Deliver guest room linen to the pantry
• Mend and maintain the employees' uniforms in good order.
• Ensure any damage that may occur to any linen or uniform is followed up quickly
• Ensure that the sewing machines and other equipment are in a good working condition, and to report to the Supervisor for any repair requirements.
  
  

• Know and strictly follow all established cleaning procedures for:
• Polishing
• Vacuuming
• Scrubbing
• Mopping
• Shampooing
• Dusting
• Scrubbing
• Washing
• Deep cleaning
• Complete Room/Public Area Crew work assignment sheet
• Know how to operate/use available Housekeeping machinery’s and chemicals according to established standards
• Ensure the cleanliness of Public Area and Public Toilet are in standard.
• Previous experience in housekeeping, cleaning, or room attendant positions within a hotel, luxury residence, or similar environment preferred.
• Comprehensive knowledge of cleaning techniques, products, and modern housekeeping equipment.
• Excellent organisational and time management skills, able to prioritise tasks and work efficiently without constant supervision.
• Meticulous attention to detail and commitment to delivering superior standards of cleanliness and presentation.
• Understanding of laundry care, including specialist fabrics, garment steaming, and stain removal.
• Clear and respectful communication skills, including the ability to follow both written and verbal instructions.
• Flexible and adaptable, willing to work weekends and evenings if required.
• English language skills are essential.

Baker

We are seeking a skilled Baker to join our team in Salalah. As a Baker, you will be responsible for preparing a wide variety of baked goods, including breads, pastries, and cakes. You must have experience working with different types of dough and be familiar with baking equipment. The ideal candidate should be creative, detail-oriented, and able to work in a fast-paced environment. This is a full-time position with a salary of 1400$ per month. Accommodation will be provided for the right candidate. This job is suitable for men with their own visa.

As a Baker, your duties will include measuring and mixing ingredients according to recipes, shaping dough into various forms, monitoring baking times and temperatures, decorating finished products, and maintaining a clean and organized workspace. You should also be able to troubleshoot any issues that may arise during the baking process.

To excel in this role, you should have excellent time management skills and the ability to work efficiently under pressure. A passion for baking and creativity in coming up with new recipes or variations on existing ones is also highly valued.

Requirements:

- Proven experience as a Baker
- Ability to work with different types of dough
- Familiarity with baking equipment
- Creativity in coming up with new recipes or variations
- Excellent time management skills
- Able to work efficiently under pressure
- Detail-oriented and organized
- Strong troubleshooting skills
- Ability to work independently as well as part of a team

If you are passionate about baking and meet the above requirements, we would love to hear from you! Please submit your application along with your resume. This job is open to all nationalities but preference will be given to Indian candidates currently residing in Salalah.

Note: This is not an English language required job. Basic communication skills in English would be beneficial but not necessary for this role.

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MEAT SLAUGHTERHOUSE WORKER | PACKERS, SORTERS | UKRAINE | without work experience

1200 $

Ukraine

17-06-2025

Workers needed in our company

3000

18 minutes ago

ALL JOBS AVAILABLE HERE HERE IN PRINCESS CRUISE SHIP COMPANY

3000

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• Develop and maintain comprehensive project control plans to monitor progress and performance against the project baseline.
• Implement effective earned value management (EVM) techniques to analyze cost and schedule variances, providing actionable insights to project stakeholders.
• Lead the preparation of detailed cost estimates, forecasts, and budgets, ensuring alignment with project objectives and financial constraints.
• Facilitate risk management processes by identifying, assessing, and mitigating potential project risks that could impact timelines and budgets.
• Prepare and present periodic progress reports, dashboards, and metrics to senior leadership, highlighting key performance indicators and areas of concern.
• Collaborate closely with project managers, engineers, and other stakeholders to ensure resource allocation aligns with project priorities and schedules.
• Utilize advanced scheduling software (e.g., Primavera P6, MS Project) to create and manage project schedules, integrating inputs from various teams.
• Conduct regular schedule and cost reviews, identifying trends and proposing corrective actions to keep projects on track.

Desired Candidate Profile

• Bachelor's degree in Engineering, Construction Management, or a related field; a Master's degree is a plus.
• Minimum of 7 years of relevant project controls experience in oil and gas, construction, or infrastructure projects.
• Professional certifications such as PMP, PMI-SP, or CCP are highly desirable to demonstrate expertise.
• Demonstrated experience with advanced project management software and tools, particularly Primavera P6 and MS Project.
• Proficiency in financial modeling and analysis, including cost estimation techniques and budgeting processes.
• Strong analytical skills with the ability to interpret complex data and develop meaningful insights.
• Excellent communication skills, both verbal and written, enabling effective collaboration with diverse teams.
• Cultural adaptability and openness to work in multinational and diverse environments, with preference for candidates familiar with local regulations.
• Fluency in English is required; additional language proficiency is an advantage for international projects.

Employment Type

Full Time

Company Industry

• Oil & Gas

Department / Functional Area

• Contract Management
• Quantity Surveying

Keywords

• Scheduling
• Cost And Schedule Engineer

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Bashaer Gulf Duqm Projects LLC (BGD) is a leading engineering and construction firm in the oil and energy Sector in Oman

Seasonal Waiter/Waitress

We are currently hiring seasonal waiters/waitresses to join our team at a popular restaurant in Salalah. As a seasonal employee, you will have the opportunity to work in a dynamic and fast-paced environment while enjoying the beautiful coastal city of Salalah.

• Greet and seat customers, take orders, and serve food and beverages with a friendly attitude
• Ensure prompt and accurate delivery of customer orders
• Monitor customer satisfaction and respond promptly to any concerns or complaints
• Handle cash and credit transactions accurately and efficiently
• Maintain cleanliness and organization of dining areas, including tables, chairs, floors, and service stations

• Fluent in Malayalam; basic knowledge of English is preferred but not required
• Proven experience as a waiter/waitress or in a customer service role
• Excellent communication skills and ability to work well under pressure
• Positive attitude with strong teamwork skills
• Ability to work flexible hours including evenings, weekends, and holidays

• Competitive salary of $1600
• Accommodation provided during the seasonal period
• Visa sponsorship for non-Omani applicants
• Opportunity for growth within the company for exceptional performers

If you are passionate about providing excellent customer service and want to gain experience in the hospitality industry, apply now! This is an ideal job for freshers looking to gain valuable skills. Please note that this is a seasonal position with an estimated duration of 3 months.

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• Be actively involved in building teamwork and enhancing the team’s commitment to their work and the hotel
• Understand the hotel’s vision and brand personality and ensure it is integrated in your daily work practices
• Actively and successfully train people to work according to hotel’s standards
• Recognize outstanding individual performance in your team and deal with substandard performance fairly, immediately and constructively
• Ensure all employees under your supervision are scheduled in accordance with business needs
  
  

• Communicate in a friendly, tactful and professional manner with guest, suppliers as well as colleagues
• Be informed and keep your supervisor informed of all matters that may affect your work, the hotel’s service or reputation
• Always present a clean and tidy appearance in accordance with the hotel’s grooming standards
• Be flexible and open to change in your job responsibilities, work area and/or roster to meet business needs
• Be understanding, supportive, encouraging and helpful to guests as well as suppliers and your colleagues
• Care about your work environment and make sure it is tidy and well maintained
• Be reliable and ensure you are at work on time
• Know your role in case of emergency such as bomb threat, flood, fire etc
• Understand the Employee Handbook and comply with the standards it outlines
• Carry out all professionally reasonable instructions given by your supervisor
• Ensure Mini bar procedures are implemented and followed and regularly conducts spot checks with F&B assistant.
• Assist the managers in planning the weekly roster and training, maintain workplace communication board, submit all guest / staff incident reports.
  
  

• Check the general condition in the room and note down any faults and discrepancy found for prompt action, see that all the corridors and passage ways are clean at the time of checking.
• To have a complete knowledge of chemical products and their proper and economical use, all Housekeeping machines and equipment for operation and maintenance.
• To prepare daily task for HK Attendant and assign them to their specific work areas and instruct them to use the proper and correct equipment and chemical
• To inspect all public areas, arrival rooms, check outs, OOS/OOO rooms, occupied rooms, VIPs and long stay guest rooms in designated areas daily, and ensure all amenities are placed based on VIP codes.
• To coordinate with the Front Office of VIP rooms, unexpected departures, queue rooms, early arrivals and extended stays and room changes.
• To assist in monthly inventory and daily checking of linen store in the pantry and make sure that the supplies is complete as the standard established
• To prepare daily and evening HK report in floor under his/her responsibility and inform to the HK Clerk for up date status release
• Receive Room Status from HK Attendant
• Assist in checking up guest supplies, according to requisition and receiving supplies
• To distribute card key, mobile and buggy and make sure that they will be returned after finish of work in good condition
• To have daily room inspection and report any kind of damage to be repair
• Responsible in turn down service and all the guest request
• To check the following up of engineering report for repair the out of order room and make sure all done by daily room inspection
  
  

• Responsible to the cleanliness of all public areas and back of the house
• Check general condition in public area, pantry, stores and take action.
• Prepare daily HK Attendant assignment to their specific work area and instruct them to use equipment & chemical correctly
• Check & inspect vacuum cleaners, buffing machines, buckets and all equipments, ensure that all equipment are complete and in working condition
• Assist in monthly inventory and daily checking of consumable items and chemical in Public area stores and make sure that all supplies are in stock
• Prepare daily assignment job for the Rm/PA Attendant under his responsibility
  
  

• Minimum Secondary School with relevant experience
• Knowledge of housekeeping chemicals and their hazards, health, safety and environmental procedures
• Good communication skill in English and Hindi

Dietitian - Nutrition Consultant


We are a growing healthcare company in Salalah, seeking a highly qualified and experienced Dietitian to join our team. As a Nutrition Consultant, you will be responsible for providing expert dietary advice and guidance to our clients. This is a full-time position with a competitive salary of 1200$ per month, along with free visa and ticket.

Key Responsibilities:
- Conducting thorough assessments of clients' nutritional needs and creating personalized diet plans
- Providing education and counseling on healthy eating habits and lifestyle changes
- Monitoring clients' progress and making necessary adjustments to their diet plans
- Collaborating with other healthcare professionals to develop comprehensive treatment plans for clients with specific health conditions
- Staying up-to-date on the latest research and developments in the field of nutrition to continuously improve services offered
- Maintaining accurate records of client interactions and progress

Requirements:
- Must hold a Bachelor's degree in Dietetics or related field
- Minimum of 2 years experience as a Dietitian or Nutrition Consultant
- Proven ability to develop effective diet plans based on individual needs and health conditions
- Strong communication skills, both verbal and written, with the ability to effectively educate and motivate clients towards healthier habits
- Excellent time-management skills and ability to handle multiple clients simultaneously
- Familiarity with nutrition software programs is an asset

Benefits:
- Competitive salary of 1200$ per month
- Free visa and ticket provided
- Opportunity for growth within the company
- Dynamic work environment

If you are passionate about helping others achieve their health goals through proper nutrition, we would love to hear from you. Please submit your application today. This job is open to all nationalities, however Canadian candidates are preferred.

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Do you picture yourself as a Spa Receptionist? Crowne Plaza Resort Salalah our goal is to make business travel work. That is where YOU come in. When you work with Crowne Plaza Resort Salalah, you are more than simply your job title. Crowne Plaza Resort Salalah looks for energetic, confident, and ambitious; people who achieve in their roles and help our guests succeed. The Crowne Plaza Resort Salalah is set on 45 acres of beautiful tropical gardens and a lengthy stretch of pure sandy beach. The resort's location is suitable for business, meetings, and leisure travel.

Are you passionate about providing exceptional service in a tranquil spa environment? We're seeking a skilled Spa Receptionist who is fluent in Arabic to join our team!

Our spa is a haven of relaxation, offering a range of rejuvenating treatments to our esteemed guests. We pride ourselves on delivering personalized experiences that exceed expectations.

A little taste of your day-to-day

Every day is different, but you’ll mostly be:

• Provide a range of spa treatments including massages, facials, and body therapies to a high standard.
• Conduct consultations with guests to determine appropriate treatments based on their needs and preferences
• Ensure all treatment rooms and equipment are clean, well-maintained, and compliant with health and safety standards.
• Promote spa services and products to guests, maximizing retail sales.
• Maintain detailed guest records and follow up on feedback.
• Support the overall operations of the spa, contributing to a serene and professional environment.
  
  

• Minimum of 2 years’ experience as a Spa Therapist in a luxury spa or hotel environment.
• Recognized qualifications in massage therapy and beauty treatments.
• Strong communication and interpersonal skills with a guest-centric approach.
• Ability to maintain professionalism and confidentiality at all times.
• Passion for wellness, self-care, and delivering exceptional guest experiences.
  
  

Do you picture yourself as a Risk & Safety Officer? Crowne Plaza Resort Salalah our goal is to make business travel work. That is where YOU come in. When you work with Crowne Plaza Resort Salalah, you are more than simply your job title. Crowne Plaza Resort Salalah looks for energetic, confident, and ambitious; people who achieve in their roles and help our guests succeed. The Crowne Plaza Resort Salalah is set on 45 acres of beautiful tropical gardens and a lengthy stretch of pure sandy beach. The resort's location is suitable for business, meetings, and leisure travel.

The Risk & Safety Officer is responsible for implementing and monitoring safety, health, and risk management procedures in line with IHG standards and local regulations. This role ensures a safe environment for guests and colleagues by conducting risk assessments, leading safety trainings and drills, managing incident reports, and supporting emergency preparedness across the hotel.

A little taste of your day-to-day

• Implement and maintain IHG’s Risk Management and Safety procedures across the hotel.
• Monitor compliance with local laws, regulations, and IHG policies related to fire, life, health, and safety.
• Conduct regular risk assessments and audits across departments.
• Deliver safety and emergency response training to hotel teams.
• Maintain records of incidents, inspections, drills, and corrective actions.
• Support the Crisis Management Plan and facilitate regular drills.
• Liaise with local authorities (police, civil defense, health and safety inspectors).
• Promote a culture of safety awareness among all hotel colleagues.
  
  

• Proven experience in a similar role in hospitality, facilities, or a related industry.
• Knowledge of local safety regulations and international standards (OSHA/NEBOSH certification is a plus).
• Excellent communication and training skills.
• Strong attention to detail and analytical skills.
• Ability to work under pressure and manage multiple tasks.
• Previous experience with IHG systems and safety protocols preferred.